8″ CAST IRON SKILLET

Designed to last for generations, FireIron™ cast iron pans are pre-seasoned and induction ready. Great for kitchen-to-table service.

• Fine, smooth surface for excellent sear; also sauté, fry, boil, braise, bake and roast
• Widened handle with thumbrest for comfortable grip and better handling
• Induction ready; multiple cooking surfaces compatible